Dragon Palace Restaurant

Dragon Palace Restaurant

For an authentic Cantonese or uniquely Asian dining experience,  Dragon Palace is sure to entice and please even the most discerning palates.  All-day dim sum inside the restaurant’s cozy interior is the culinary highlight of the establishment.  Our signature dim sum dishes include the popular siu mai (minced pork and shrimp dumpling), har gau (crystal shrimp dumpling) and deep-fried taro balls.  With an executive chef from Guangdong (Canton) Province in China, the restaurant features a full range of signature and authentic Chinese dishes, such as the melt-in-the-mouth pork knuckle casserole, sweet and sour shrimp, and classic crispy roast chicken.  In addition, we also offer a full and separate Indonesian and Thai menu, which includes the traditional set of vegetable and meat dishes with an array of rice and noodle combinations.  A variety of fine wines, rice wines and teas are available to complement the meals.

Mezzanine floor

Opening hours: 10am  - 10pm (3pm - 6pm limited menu)

For reservations and enquiries, please call +66 (0) 89 201 2828.